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Salmon in Foil

I like this image I found on the web.

I found an easy recipe that I was able to make work. It was so easy because the clean up was fast.  Olive oil instead of butter and ingredients I had on hand were substituted.  It still came out great.  I guess I could rename it Garlic Olive Oil Salmon in Foil.

Here is a very short video about the recipe:





15 comments:

  1. I don't know, sounds fishy to me! Ha! Thanks for a great recipe!😊

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    Replies
    1. I was surprised by how good it turned out.

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  2. I love salmon, thanks for sharing this.

    All the best Jan

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  3. The recipe does sound delicious. I do love salmon.

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  4. I really like salmon and I'm going to love making this recipe. Thanks for sharing it!

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  5. Love salmon, Tasmanian of course we often have it.
    Nice recipe - I also have used foil to cook it in - no mess for sure.

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  6. Yum, yum, yum! Good food that's good for you too!

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  7. Ooh delicious! I only bake my fish in foil! I add some butter (I love butter too much lol) with some white wine and some herbs, always turns out so melt in your mouth amazing! I also cook chicken breast that way too!

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  8. I'm not a huge fish fan, but for some reason I do like salmon a lot. I'll have to try this method - thank you.

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I enjoy reading your comments.
I'll visit your blog.

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