Picked from the Garden
This was the best year yet for growing our tomatoes.
I'm looking forward to dinner!
Sharing my thoughts, feelings, and experiences.
New Posts from Blogger Friends
-
-
-
-
Why Olive Oil is Awesome - For a long time, I thought the only difference between olive oil and standard vegetable oil was the price. But would you ever find yourself dipping bread...
6 hours ago -
10 Fictional Universes That Reset the Canon - Franchises should ideally be simple. If a story is successful, then it gets a sequel to expand on its ideas and give audiences more of what they loved. W...6 hours ago
-
A Great Start for Your Week! - Hello dear friends and fellow bloggers! A very warm welcome to you all! Thank you so much for taking the time to come to visit me! I hope your June is g...
13 hours ago -
Salmon and Broccoli Bowl : Delicious and Dairy Free - *Before I start this post, I just want to say thank you to all the readers who visit this blog, and a special thank you for all who take time to leave a co...
14 hours ago
John, these look delicious!!! I love eating home grown tomatoes with just a tad of sea salt and black pepper added to season!!!
ReplyDeleteYeah! And sometimes with crusty Italian bread and olive oil.
DeleteThat big tomato would win our flower show big veg category
ReplyDeleteGood blog
John, I can see the flower show from your latest post.
DeleteI wonder if I really could have won. It would be fun to try.
looks very fresh
ReplyDeleteThey taste especially good when just pulled off the vine.
DeleteA tomato castle ! And I think everyone who sees them knows exactly how wonderful they'll taste .
ReplyDeleteI love the taste of fresh homegrown tomatoes.
DeleteThis year is the best ever.
Thanks for your comment.