'Fasolakia Yiahni' or Greek Greens Stew : Slow Cooked and Delicious
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Today ... I am taking you to *Greece*, because I am talking about '*Fasolakia
Yiahni*' which translates to green bean stew! It is traditionally made with
j...
6 hours ago
John, these look delicious!!! I love eating home grown tomatoes with just a tad of sea salt and black pepper added to season!!!
ReplyDeleteYeah! And sometimes with crusty Italian bread and olive oil.
DeleteThat big tomato would win our flower show big veg category
ReplyDeleteGood blog
John, I can see the flower show from your latest post.
DeleteI wonder if I really could have won. It would be fun to try.
looks very fresh
ReplyDeleteThey taste especially good when just pulled off the vine.
DeleteA tomato castle ! And I think everyone who sees them knows exactly how wonderful they'll taste .
ReplyDeleteI love the taste of fresh homegrown tomatoes.
DeleteThis year is the best ever.
Thanks for your comment.